Sous Chef
Your choice of job is your biggest climate act. To have our health and planet left for years to come, our food systems need a re-think. Join the Rebls, to be on the right side of history.
Rebl Eats is a Nordic plant-based startup, accelerating the world to eat more plants. We create plant-based meals and snacks for everyday life, sold in retail chains.
Launched just mid-2021, we've sold 500,000 products and grown to 21 cities in Finland.
Next we aim to take over Europe. Rebleats.com
We are currently looking for 1-2 chefs, with experience working in larger scale kitchens: this is not a restaurant. In practice, you would have the responsibility to cooking ready-made meals from 2-5 days a week, in large batches but maintaining the quality and taste of each batch.
Contract type: can be either part-time (20-40h per week, 2 to 4 working days per week) or full-time (5 days a week) contract.
Requirements:
- 1-2 years of experience working from restaurant / kitchen work
- Hygiene pass
- Fluency in English
- Already living in Finland (Uusimaa) and have the right to work in Finland
- Problem solver with a positive attitude
- Able to work in a structured manner, both independently and in collaboration with the team
What we offer:
- Fast-paced career start in a highly ambitious growth company
- A job that fits your values to help people eat healthy and sustainably
- An awesome team with a strong supportive spirit and can-do attitude, made of brand experts, nutritionists, rocket scientists among others
- Salary: according to MARA CLA
If you’re excited to join the journey from profitable 10 person team to a scale-up, apply today by sending your CV to jobs@rebleats.com. We will fill the role as soon as a suitable candidate is found. Join the Rebls with a cause.
- Department
- Operations
- Locations
- Helsinki
Helsinki
Perks & Benefits
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Work with the best-in-class startups
Learn from the market shaping founders, enjoy office at citycenter WeWork, to get immersed in the start-up universe, and connect with liked-minded people.
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Become an early shareholder
A competitive salary with potential stock options in the future, in a sustainable, profit-making startup
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Enjoy the journey
We take our opportunities to celebrate, small and big milestones. Join outdoor adventures, crayfish parties, sailing days, cottage off-sites and Christmas parties and more!
Workplace & Culture
Our ambition is to build the food brand of the future, with a portfolio 100% plant-based. Europe is our playground.
But it's not all about the end goal: we're also here for the fun journey, shaping something unique with an awesome team.
What makes our team strong is:
- Integrity to do things the right way
- Energy, passion & perseverance for high goals and pushing the boundaries in everything we do
- Honesty and direct communication, with an ability to disagree with each other in a good spirit and with a smile :)
- Kindness & support for each other in good or challenging times
About REBL EATS
We cook a better future, by making restaurant quality food (100% plants) at mass retail scale. Our portfolio of 16 products includes fresh iconic meals, healthybreakfasts and premium sandwiches.
In just a year, we had sold 200,000+ meals in 180+ retail stores in Finland. We just launched our first stores in Stockholm, and won the partnership with Carrefour for France.
And this is only the beginning.
Sous Chef
Your choice of job is your biggest climate act. To have our health and planet left for years to come, our food systems need a re-think. Join the Rebls, to be on the right side of history.
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